Chocolate pudding with rainbow

Ingredients:

• 1/3 cup cornstarch
• ½ cup granulated sugar
• Pinch of salt
• 3 cups cold whole milk
• 3/4 cups dark chocolate, chopped
• 1 tablespoon vanilla extract
• 2 packets of skittles
• 1 packet of M&Ms
• Whipped cream

Preparation:

 Combine cornstarch, sugar, salt and milk in a blender and mix until it will be blend. Possibly, combine all ingredients in a bowl and mix. Transfer mixture to a heat proof bowl and place over (not on) simmering water for about 15-20 minutes, stirring occasionally. Pudding is ready when mixture coats the back of the spoon.  Add chocolate or preferred flavor and stir to combine. Add vanilla and stir to combine. Put it on the plate and top with whipped cream, skittles and M&Ms. 

~Ola